Nurse Ellen so not a Recipe ⋮ Slow Cooker Baked Potatoes

A super easy way to bake potatoes without heating up the kitchen.

Ingredients

• 4 baking potatoes, well scrubbed
• 1 tablespoon extra virgin olive oil
• kosher salt to taste
• 4 sheets aluminum foil

Cooking Directions

1. Prick the potatoes with a fork several times, then rub potatoes with olive oil, sprinkle with salt, and wrap tightly in foil. Place the potatoes into a slow cooker, cover, and cook on High for 4 1/2 to 5 hours, or on Low for 7 1/2 to 8 hours until tender.

Nutrition Facts

• calories254.3
• carbohydrateContent51.2 g
• fatContent3.6 g
• fiberContent3.7 g
• proteinContent6.1 g
• saturatedFatContent0.5 g
• sodiumContent114.2 mg
• sugarContent1.8 g