LADYEM1 Recipe ⤍ Roasted Pumpkins

These mini pumpkins are filled with applesauce then oven roasted - great for the holidays. If you are not a pumpkin fan, you can also roast squash the same way. Serve with your holiday meal.

Ingredients

• 4 small sugar pumpkins, seeded
• 2 cups applesauce
• ½ teaspoon ground cinnamon
• salt and pepper to taste

Cooking Directions

1. Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking dish.
2. In a small bowl, mix applesauce, cinnamon, salt, and pepper. Spoon 1/2 cup mixture into each pumpkin.
3. Place pumpkins in the prepared baking dish. Cover with foil, and bake in the preheated oven 1 hour and 45 minutes, or until pumpkins are tender.

Nutrition Facts

• calories171.2
• carbohydrateContent43.5 g
• fatContent0.5 g
• fiberContent3.9 g
• proteinContent4.8 g
• saturatedFatContent0.2 g
• sodiumContent7 mg
• sugarContent18.5 g