Side Dish Recipe • Beer Simmered Beans

These beans are fast, easy and taste great with barbequed meats.

Ingredients

• 1 (15 ounce) can pinto beans, rinsed and drained
• 1 (15 ounce) can kidney beans, rinsed and drained
• 1 cup light beer
• 2 jalapeno peppers, minced
• 2 cloves garlic, minced
• 1 ½ teaspoons cumin
• ¼ teaspoon salt

Cooking Directions

1. Combine pinto beans, kidney beans, beer, jalapenos, garlic, cumin, and salt in a large saucepan. Simmer for 10 minutes. Serve warm or chilled.

Nutrition Facts

• calories118.9
• carbohydrateContent19.9 g
• fatContent0.8 g
• fiberContent6.8 g
• proteinContent6.5 g
• saturatedFatContent0.1 g
• sodiumContent396.4 mg
• sugarContent0.3 g