laureng Recipe ✓ Baked Zucchini Chips

I love using these as a healthier alternative to fries or chips with my meals. Very yummy!

Ingredients

• 3 small zucchini, sliced into 1/4-inch rounds
• 2 tablespoons olive oil
• ½ cup Italian-seasoned bread crumbs
• 2 tablespoons grated Parmesan cheese
• 2 teaspoons fresh oregano

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Place zucchini in a bowl. Drizzle olive oil over zucchini and stir to coat; add bread crumbs and toss to coat. Spread coated zucchini onto a baking sheet. Sprinkle Parmesan cheese and oregano over coated zucchini.
3. Bake in the preheated oven until zucchini are tender and cheese is browned, about 15 minutes.

Nutrition Facts

• calories142.7
• carbohydrateContent13.4 g
• cholesterolContent2.4 mg
• fatContent8.5 g
• fiberContent1.7 g
• proteinContent4.2 g
• saturatedFatContent1.6 g
• sodiumContent311.1 mg
• sugarContent2.4 g